2 cups crushed pretzels
3/4 cup butter
2 Tbsp. sugar
Mix together and bake in 9x13 inch pan for 8 to 10 minutes at 350 degrees. Let cool.
1 (8 oz.) pkg. cream
1 cup sugar
1 (8 oz.) Cool Whip (Whipping Cream)
Mix and spread over crust. Don't leave any holes.
1 large pkg. Raspberry Jell-O
1 pkg. frozen raspberries
Follow directions on Jell-O box and make Jell-O. Add raspberries and let set halfway. Pour over cream cheese mixture and let set.